Monday, February 7



I turned 21 on February 3rd. Since then, I have eaten my weight in Korean BBQ, Chinese restaurant randoms, and Mediterranean pasta. I have had both ice cream and mango mousse cake. I have purchased three alcoholic drinks and have been carded once.

Birthday highlights:
- my boyfriend (unsuccessfully) surprising me by showing up after chem lab
- a date with Spago and Dine LA
- cake, margaritas, Apples to Apples, and crying through A Walk to Remember
- realizing that nothing can really top family, food, and spa treatments

I love my birthday. It's my second favorite day of the year (the first is Christmas because in a sparkly match between Christmas and my birthday, Christmas would win). I'm glad I enjoyed my birthday without thinking too much about the consequences of doing absolutely no work. I'm now realizing just how much I have to do this week, and the list is pretty scary: 2 midterms, 2 pre-labs, 2 post-labs, 2 CPR classes to teach, and 1 social event to plan. Which explains why I'm procrastiblogging.

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